Just got an e-mail from Cost Plus World Market last week: Sale! Three hours only! Extra virgin, cold pressed from Italy, only $3.99! The old me would have thought that was an amazing deal, and stocked up for the year. Now, I know better having just read an alarming new book called “Extra Virginity, the… Continue reading Olive Oil: Why Extra Virgin Has Lost its Innocence….
This year is already coming off to an exciting start in the foodie world. I mentioned in a previous blog how much I value olive oil above all other oils. Well there is a provocative new book coming out by Tom Mueller with the spicy title: “Extra Virginity, the Sublime and Scandalous World of Olive… Continue reading Three hot upcoming events for my foodie friends!
Another year…another 365 opportunities for culinary adventures! Now I realize that many people are trying to detox after holiday egg nog, cookies, champagne, chocolates, fatty meats, bread…is your stomach still aching? If you need some motivation and haven’t heard of Drew yet, check out his website: http://www.fit2fat2fit.com/ Drew is a personal trainer who literally sacrificed his… Continue reading Happy New Year Friends!