What a pleasure it was to cook up a middle eastern breakfast for the Mornings on 2 crew on KTVU Fox news of San Francisco! I have to say the people at this station, both on camera and behind the scenes were the most gracious and down to earth people. It was tough picking exactly…… Continue reading Cooking for the Fox News Crew on Mornings on 2!
Hello Virtual Cooking Family, Hope all is great in your world! As I write I am battling a nasty cold, wrapped in a flannel blanket and appreciating the newly blooming cherry blossoms outside my window, giving me a teaser of spring to come. I’m taking sips of my black tea fragrant with dried sage and…… Continue reading My Recent Media Appearance, and Why Amazon is Horrible to Book Authors
Happy New Year Everyone! As this community reaches 40,000 subscribers on my YouTube channel, I always like to do a reassessment, to see what kind of content you would like to see in the future. Other than sharing recipes, I have also done quite a few travel vlogs, as well as videos on nutrition and…… Continue reading Mammoth Maqlouba in Hebron!
After 10 years of working on this labor of love, my cookbook is finally ready and I am now taking orders! You get to see the cover here first: This hardback book is full of colorful illustrations, meticulous directions, family anecdotes, and historical information about the recipes. The recipes in this book are a great…… Continue reading MY COOKBOOK IS NOW AVAILABLE!
It’s that time of year again! Schools begin, traffic takes a bigger chunk of our daily time, and if you are a parent don’t get me started on the Uber driving, countless after school activities, mountainous piles of laundry and assembly line breakfast and lunch preparation. With all of these new duties fighting over our…… Continue reading Mamma Vera’s Mediterranean Roasted Chicken
Hello Dear Friends.. Hope you are enjoying the sights and sounds of spring, I am loving the reemergence of hummingbirds, and even rabbits that are crossing my path as I go for my morning runs! Just wanted to update you on some exciting news about our recent appearance on a brand new show on NBC…… Continue reading Our Premiere on NBC and Part 4 of the Food and Wine of Spain!
Hello FITME family, I just finished the last revision of my cookbook hoo wee! As I get ready for the printing phase, I thought I would share with you a little recipe in the meantime that is foundational to Middle Eastern cuisine. Sometimes you just want a rice that goes with everything, and vermicelli rice…… Continue reading Vermicelli Rice: The rice that Goes with EVERYTHING!
Hello Friends–hope you are enjoying the signs of springtime! I am excited to announce that this blog was voted as the 4th most popular Middle Eastern food blog in the world! As you can imagine I was ecstatic to hear this news, having been at this for almost a decade now. Thank you so much…… Continue reading Top 5 Middle Eastern Blog Award–and Spanish Travel Series Part 3
Hello Friends! There are going to be a lot of exciting things happening this year, and I can’t wait to share them with you as soon as I get the green light! But for now, I will share with you Part 2 from my adventures in Spain. While you will see a ton of literature…… Continue reading Spanish Travel Series Part 2 -Zarautz!
As the winter days still linger around, there is always one dish that comes to mind that I fondly remember from my childhood: Kefta bi Tahini, or kefta meatballs with tahini sauce. This hearty dish is the Palestinian answer to Swedish meatballs. Swap out kefta for the meatballs and tahini sauce instead of cream sauce,…… Continue reading Kefta Bi Tahini- The Swedish Meatballs of the Mid East!