For those of you that found my site from the recent articles on Feast in The Middle East in the Mountain View Voice and Palo Alto Weekly, welcome to my online cooking family! I was honored to get this coverage here in Silicon Valley, where I have called home for the past 10 years. Featured… Continue reading Feast in the Middle East in the press and Cooking Class in April!
Have you checked the ingredient list of store-bought veggie burgers lately? Many of them are teeming with GMO soy, GMO canola oil, funky fillers, and chemicals I cannot pronounce ((gasp)) The human body would recognize an organic, grass fed beef burger more than the frozen veggie monstrosities you see in the supermarket frozen section. It… Continue reading The Veggie Burger Re-invented – Kibbeh style!
I know it’s kind of late to post an Easter recap of my menu, but I wanted to give some general entertaining ideas that you can make all year round (Mother’s Day is just around the corner folks!). I always get a little nervous when I have vegans coming over–but enjoy the challenge of making… Continue reading Easter Recap 2014 (And Mother’s Day Ideas to Spoil Your Momma!)