The nacho obsession in my family began when my siblings and I were in grade school at a sports spirit rally. Like most children, we didn’t really have high culinary standards, so salty crunchy chips drowning in a fake cheezy sauce hooked us immediately. In high school we looked forward to our parents’ night out…… Continue reading Macho Nachos!
I love the juxtaposition of sweet and salty, chewy and crunchy, and Couscous with Figs and Feta is just that and a lot more. Although this dish is vegetarian, there is no sacrifice of a rich meaty flavor coming from the plumped up figs. I also use whole wheat couscous, but If you are really…… Continue reading Thanksgiving idea: Couscous with Glazed Figs, Almonds, and Feta