Ma’Moul and Ka’ak Bi Ajwa- Semolina Cookies for Easter

There is a special cookie that has been around since the Egyptian Pharoahs, a cookie that carries religious significance for Christians and Muslims, a cookie that is so meaningful it is only made once a year in most Arab households. That cookie is….Ma’moul, and the date ring cookie cousin called Ka’ak bu Ajwa (also known… Continue reading Ma’Moul and Ka’ak Bi Ajwa- Semolina Cookies for Easter

Ma’Moul Cookies for Easter!

Although mainstream media seldom talks about Arab Christians, there are millions of us all over the world, from Lebanon, Palestine, Syria, Jordan and Egypt. Easter is huge for us, and there are many traditions we participate in to prepare for this big holiday. Palm Sunday masses tend to be massive processions where everyone is holding… Continue reading Ma’Moul Cookies for Easter!

Celebrating fall…with Pumpkin Maamoul!

Still not sure whether summer or fall is my favorite time of year. I am all for long warm summer days with blooming flowers, fruit tree harvests from my garden, and quality time spent with my children in sand and water. But, fall is magical. Falling leaves in every shade, wearing tights again in fun

Mouthwatering date fritters!

Why don’t people use dates more often? Growing up in a Middle Eastern/American household, dates were a staple in our kitchen. My mom would serve dates alongside almonds and dried apricots as an appetizer or snack, and she would also chop them up to put them in breads or cakes. The neighbor’s kids thought it… Continue reading Mouthwatering date fritters!