Strawberry Pomegranate Molasses Ice Cream Pie (Yeah it’s a Mouthful)

In PART III of my Pomegranate Molasses Series, I focus on dessert! Growing up, did you ever eat that throwback ice cream pie that had hideous ingredients in it like Cool Whip and Jello? When I got older and realized what Jello and Cool Whip were made of, I vowed never to eat that junk…… Continue reading Strawberry Pomegranate Molasses Ice Cream Pie (Yeah it’s a Mouthful)

Lemon Lebneh cheesecake with Almond Ginger Crust

Lebneh is an Arabic breakfast staple, a creamy dip that is a cross between cream cheese and Greek yogurt. This dip is traditionally served with olive oil and pita bread for breakfast, but there are so many other uses for this rockstar dip! I came up with this recipe when I was expecting company and…… Continue reading Lemon Lebneh cheesecake with Almond Ginger Crust